Preparing and baking the baked brie topped with fig jam will take you only about 12 minutes all together! Now, repeat the same with the jam of Apricot and second wheel of the brie. As is this easy microwave baked brie that takes just 1-2 minutes. Baked salami is one of my guilty pleasures. Camembert cheese can be substituted for the Brie, … In this baked brie recipe, I do not remove the rind because I need the surface to spread my jam and to add my beautiful nuts and toppings on top. Baked Salami Appetizer. 1 or more freshly baked French baguette(s) 1 extra large wheel of high quality brie cheese (Note: I used a very … Cook, uncovered, on high for 1 minute or until heated through. Cheers! A flaky crust with a hint of sweetness from the apricot jam makes this a … Wrap brie in foil and place on baking sheet. Roll out puff pastry gently to a 14-inch square. Many products featured on this site were editorially chosen. Enclose cheese in dough making sure it's well sealed. Keyword apricot, apricot jam, Baked, baked brie bites, jam Prep Time 15 minutes. Apricot Jalapeño Baked Brie is low-maintenance to make and cannot fail to impress the heck out of everyone who eats it. Top with the fig jam and caramelized onions. Wrap brie in foil and place on baking sheet. This recipe can also be prepared on the Large Bar Pan, if desired. INGREDIENTS 2 tablespoons of packed brown sugar 1 (8-ounce) of wheel brie cheese, rind should be trimmed for making the maple drizzle. For the 3 rd wheel of the brie, spread the fresh honey on it. When you are ready to serve, slice a “pie wedge” of Brie and pull it slightly away from the rest of the round. -Trim top off of brie, top with fruit mixture, wrap with puff pastry or pie crust, and then chill. Before wrapping the cheese in pastry sheets, spread the baked Brie with jam for a sweet surprise. I love the rich, creamy, warm Brie with the sweetness of the apricot preserves and the crispy phyllo shell. Spread jam over the top. Puff Pastry Baked Brie. It does help keep the wheel of cheese somewhat together, and once you take it out of the oven and slice into it, all the gooey deliciousness oozes out like a nice surprise! If the dough is perforated, use your fingers to meld the dough together. Be the first to rate and review this recipe. And then, top … Slice one wheel of Brie cheese in half so you have 2 circles of cheese. Preheat oven to 400°. Apricot jam is super easy to find at your local market making this iteration of baked brie pretty simple. It is a super easy appetizer to make and perfect for large gatherings. Option 2: Preheat an oven to 350 degrees. Serve warm with bread and crackers. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. It completely nails the crispy outside and the melt in your mouth inside. My all time favorite appetizer is this right here. Jam & Brie: Top with a few spoonfuls jam or preserves, like raspberry jam, apricot jam, or jalapeño jelly. This warm wheel of Brie cheese, topped with apricot preserves and toasted almonds, makes a simple, yet elegant, appetizer. 12.1 g In a small saucepan, combine first five ingredients; bring to a boil. The key to making these delicious is using the perfect ratio of jam to brie cheese. Line cookie sheet with foil or cooking parchment paper; lightly spray foil or paper with cooking spray. Bake at 325 degrees for 20 minutes. my sisters… Or with any other “jam” I have on hand. It completely nails the crispy outside and the melt in your mouth inside. 4 %, Baked Brie in Puff Pastry With Apricot or Raspberry Preserves, Baked Brie and Red Pepper Jelly Wrapped in Phyllo Pastry. Ingredients. For years Mediterranean families have been eating Brie and figs during special occasions. Baked Brie Recipe Puff Pastry. Cook, uncovered, on high for 1 minute or until heated through. Trim off any wax or peel from outside of Brie, leaving the edible rind intact. How to Make Baked Brie (Without a Brie Baker) Option 1: Preheat the oven to 350 degrees. Total Carbohydrate For easier removal, place the brie in the freezer for 10-15 minutes prior to cutting it. 1 package (8-oz.) Spread top of cheese with preserves; sprinkle with almonds. INGREDIENTS 3 tablespoons of apricot of preserves 1 fresh white egg ½ (17.5 ounces) package of frozen and well-puffed pastry, properly thawed. Or with any other “jam” I have on hand. You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Baked Brie Variations. This is seriously so delicious. Bake until golden brown and flaky, about 10 minutes. refrigerated crescent roll dough. For a simple garnish, slice a jalapeño pepper in half lengthwise using Petite Paring Knife. Calories 246 kcal. To get a perfect puff pastry baked brie texture for your cheese, there are a couple tips and tricks that will help make this recipe even easier. Baked Brie With Apricot Jam. Bake about 10 to 12 minutes or until cheese begins to melt and lose its shape. Top the first half with half of the apricot and pecan mixture, add the second half of the Brie rind-side up and top with the remaining apricot and pecan mixture. Slice the Brie in half, placing one half rind-side down in the middle of the baking sheet. Brie will ship frozen or refrigerated. – Fold the dough over the cheese and jam, cutting off any excess dough, and pinching it together on the top and sides so that the cheese doesn’t peek through any holes. Brush some melted butter on top of Brie, then spread with apricot jam. Spread the preserves on top of the cheese. It does help keep the wheel of cheese somewhat together, and once you take it out of the oven and slice into it, all the gooey deliciousness oozes out like a nice surprise! Place brie on baking sheet covered with parchment paper. A serious show-stopper that you can whip out for any holiday party or friendly get together. This is an easy way to dress up plain Brie cheese. Baked Brie with Apricot Jam. – Spoon the apricot preserves over the brie, using enough preserves to completely cover the top and sides of the cheese. I originally found it at reciperewards.com I decided to post it for Zaar World Tour 05. Apricot Jalapeño Baked Brie is low-maintenance to make and cannot fail to impress the heck out of everyone who eats it. Trim stack of phyllo into a 13" or 14" square. Preheat oven to 400°. Please freeze or refrigerate once it arrives. Learn how to cook great Apricot baked brie pillsbury.com . by Miss Erin C. (23) Baked Brie With Kahlua and Pecans. It blends so many flavors and textures together, you may just explode with joy while eating it! I served this at a Harvest Tea and everyone loved it. Brie baked with preserves can be served for either an appetizer or dessert course and makes an eye-catching presentation for any dinner party or special occasion. I have used mango preserves, apple butter, orange jelly… anything that has that sort of consistency, is fruity and sweet. Cook and stir over medium heat until slightly thickened. If the dough is perforated, use your fingers to meld the dough together. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. In small bowl, mix Lay puff pastry on the prepared baking sheet. There is nothing that I don’t love about this. Bake 5 to 10 minutes until soft. Guys. This is not a baked brie in puff pastry recipe, which is by far the most common. While I love baked brie en croute too, it is just a little more time consuming and also has a higher risk of malfunction with the puff pastry getting soggy. Easy Brie Recipes. ; Remove the Rind – Removing the rind for Baked Brie with Jam is optional, but it does happen to make this starter easier to eat. Line baking sheet with parchment paper. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). Option 2: Preheat an oven to 350 degrees. Preheat oven to 350°F. -Preheat oven to 400. ... 1/4 cup apricot jam; 1 wheel brie cheese; Open tube of dough and separate into halves. Thanks so much for all the tips and details to make this! DIRECTIONS. All you need is three ingredients, salami, dijon mustard and apricot preserves – … Baked Brie and Apricot Jam Crostini Recipe. Directions. This is an easy way to dress up plain Brie cheese. Spray a baking sheet with vegetable cooking spray. Get one of our Apricot baked brie pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. Roll out crescent dough until smooth (no perforation marks showing). Because of the ease involved in preparing baked brie … Spicy, fruity minced jalapeno peppers are stirred into sweet, tangy apricot preserves, spooned onto brie and wrapped in puff pastry before being baked … I have used mango preserves, apple butter, orange jelly… anything that has that sort of consistency, is fruity and sweet. Trusted Results with Baked brie with apricot jam. Bake brie with jam is the answer. Ingredients: 1 Wheel of Brie; Jar of Apricot Jam; Fresh Thyme (a few sprigs) Fresh Nutmeg; Dried … The perfect combo to go with my brie. Love how simple and delicious it is. Don’t hold back with the jam, as it’ll make your crostini look prettier too. Author Cheryl Malik. Advertisement. Directions. Place next to Brie before baking. its a wonderful cheese-and-crackers combo rolled into one. Serve hot with assorted crackers. Put one half of the dough on a greased cookie sheet. Baked Brie Recipes without Pastry. Advertisement. As an Amazon Associate I earn from qualifying purchases. 3-ingredient baked brie pastry is fancy as heck. Honey & Nuts: Top with a few spoonfuls of honey and toasted, chopped nuts, especially walnuts or pecans. This post contains affiliate links. Place brie on baking sheet covered with parchment paper. Spoon apricot preserves on top and smooth into even layer. It’s kind of like the flavors of baked brie, but individually portioned and with way less time and effort! My all time favorite appetizer is this right here. Option 2: Preheat an oven to 350 degrees. Everybody’s holiday season favorite, this gooey cheesy Baked Brie with Apricot and Walnuts is easy to make but comes with a wow look. 2 sheets sheets puff pastry, thawed but chilled; 1/2 wheel wheel of brie (around 4 ounces), cold; Ingredients. Baked Brie with Apricot Preservers has the perfect combination of sweet and savory. This baked brie … These 3-ingredient Apricot Brie Tartlets are pretty much the easiest appetizer possible, and they’re so tasty to boot! Preheat oven to 400 degrees. Pour into a … Photo and complete recipe credit Anita Schecter of Hungry Couple . Brie … Prep – Be sure to preheat the oven and have ready a brie baker or a small baking dish with a 2-3 cup capacity. Baked Brie in a puff pastry, with its golden crust and indulgent melting cheese, is hard to beat. A flaky crust with a hint of sweetness from the apricot jam makes this a special occasion appetizer. Bake 12-14 minutes or until Brie begins to soften. Yours looks so good with the jam and nuts! Baked Brie and Apricot Jam Crostini Recipe. In a small microwave-safe bowl, combine the first five ingredients. Baked Apricot Brie: my older half-sister introduced me to this recipe last Christmas. Place Brie in the center. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. Preheat oven to 400°F Place cheese in small baking pan. Bake about 20 minutes until cheese is gooey. I love how the herbs and spices and purposefully selected nuts make this recipe fresh and tasty! Place Brie onto baking sheet. Directions. Don’t hold back with the jam, as it’ll make your crostini look prettier too. As is this easy microwave baked brie that takes just 1-2 minutes. Place the round of Brie on an oven proof platter. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. Brush each sheet of phyllo with melted butter and carefully stack one on to of each other in a pile. In a small microwave-safe bowl, combine the first five ingredients. It’s got the creamy, melty, delicious brie cheese, topped with slightly sweet apricot jam… Bake about 20 minutes until cheese is gooey. brie cheese, nutmeg, apricot preserves, almonds, brown sugar and 4 more Baked Brie En Croute Food.com frozen pastry puff sheets, ground cinnamon, sliced almonds, brown sugar and 5 more by Rita1652 (75) Baked Brie with Caramelized Pecans. INGREDIENTS For Making the Pastry 1 easy and fast properly puffed fresh pastry For the Filling ½ cup of jam of apricot. Place the wheel of cheese in the center. Recipes Using Brie Cheese. 2 handfuls of nuts (hazelnuts are best…but really anything but peanuts will work well) There's a reason this recipe is a classic party appetizer: crowned with jam and wrapped in puff pastry, a wheel of brie turns into a gooey, irresistible treat that's great eaten with crackers or … Before wrapping the cheese in pastry sheets, spread the baked Brie with jam for a sweet surprise. Brush jam on top of Brie. Carefully unfold the thawed sheet of puff pastry dough on a clean, dry surface and gently roll out a bit. Directions. Preheat oven to 400°F Place cheese in small baking pan. The key to making these delicious is using the perfect ratio of jam to brie cheese. Apricot jam is super easy to find at your local market making this iteration of baked brie pretty simple. Good appetite! Refrigerate leftovers; reheat before serving. Use a sharp knife to shave off the top and sides of the brie. Serve with sliced baguette. Put one half of the dough on a greased cookie sheet. 1 round of Brie 2 Tbsp apricot jam 2 Tbsp dried cranberries. Butter a cookie sheet. To make a simpler, square shape as shown in the photo, roll the pastry to a 13" square 1/4" thick. Baked Brie in a puff pastry, with its golden crust and indulgent melting cheese, is hard to beat. by Kimke (15) Baked Brie and Red Pepper Jelly Wrapped in Phyllo Pastry. Servings 12 pieces. Gently pinch the dough together at the center to seal. In this baked brie recipe, I do not remove the rind because I need the surface to spread my jam and to add my beautiful nuts and toppings on top. Guys. It's a perfect appetizer for any get together. Spread top of cheese with preserves; sprinkle with almonds. Crecipe.com deliver fine selection of quality Apricot baked brie pillsbury.com recipes equipped with ratings, reviews and mixing tips. Spicy, fruity minced jalapeno peppers are stirred into sweet, tangy apricot preserves, spooned onto brie and wrapped in puff pastry before being baked to golden, brown, flaky perfect. Preheat oven to 375°F. 10 oz Brie; 4-6 heaping tablespoons Apricot jam, jelly or preserves (I’ve used raspberry as well – try your favorite!) 19.6 oz Presidents round Brie, cut in half or 2 approx. Creamy, delicious brie get filled with cranberry jam, then wrapped in a flaky puff pastry and baked until warm and gooey. Fold the pastry up and over the Brie, pleating as necessary to enclose it. It blends so many flavors and textures together, you may just explode with joy while eating it! INGREDIENTS 2 large sized slices of bread chopped in half shape 1 tablespoon oil of vegetable 1 large pinch full of pepper. Unwrap the brie and place on top. Bake about 10 to 12 minutes or until cheese begins to … Now, place the jam of fig on one of it and wrap in the puffed pastry, seam side should be down. I love how the herbs and spices and purposefully selected nuts make this recipe fresh and tasty! Pour into a shallow 3-cup microwave-safe serving dish. Instructions. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Wrap brie in foil and place on baking sheet. Our baked Brie stuffed with fig jam has brought these great flavors together for a wonderful appetizer on special occasions and during the Holidays. You can choose any jam you’d like, I just made some cranberry jam to stick to the holiday theme, but I’ve made this time and time again with apricot and blackberry jam and it’s equally delicious. Serve as part of a cheese platter with slices of French baguette or assorted crisp crackers. Bake 5 to 10 minutes until soft. Brie Cheese Appetizer … Puff pastry, apricot preserves and walnuts makes this a crowd favorite from November till New Year’s Eve. Slice the Brie in half, placing one half rind-side down in the middle of the baking sheet. Spread … Top the first half with half of the apricot and pecan mixture, add the second half of the Brie rind-side up and top with the remaining apricot … First of all, love the recipe, and love the flavours that you’ve used here (and a big yes to apricot)… but I have to say, I’m particularly excited about the idea of slicing the top off the brie first. Line a baking sheet with parchment paper. Brush cut surface with apricot jam. Unwrap the brie. Place on prepared baking sheet with Brie in the center. Cook and stir over medium heat until slightly thickened. But this recipe from Genius Kitchen is sure to be a dinner-party hit. Cranberry Sauce: Top with a few spoonfuls of store-bought or homemade cranberry sauce. How to Make Baked Brie (Without a Brie Baker) Option 1: Preheat the oven to 350 degrees. Trim corners with a knife or … Directions. You can substitute Brie, if you desire. Total Time 15 minutes. First of all, unwrap the obtained brie and remove the stickers; if any. Find the recipe for BAKED BRIE WITH APRICOT JAM and other cheese recipes … In a small saucepan, combine first five ingredients; bring to a boil. Dec 19, 2018 - Baked Brie with Apricot Preservers has the perfect combination of sweet and savory. This is seriously so delicious. Baked Brie with Apricot Jam Recipe at Epicurious.com. But this recipe from Genius Kitchen is sure to be a dinner-party hit. A serious show-stopper that you can whip out for any holiday party or friendly get together. ... 1/4 cup apricot jam; 1 wheel brie cheese; Open tube of dough and separate into halves. The perfect combo to go with my brie. 3-ingredient baked brie pastry is fancy as heck. Powered by the Parse.ly Publisher Platform (P3). Cooks.com - Recipes - Baked Brie Apricot With step-by-step instructions and easily available ingredients, you ... APRICOT BRIE IN PHYLLO. Baked brie … Baked Brie With Apricot Jam. Unwrap the brie and place on top. Remove from the oven and allow it to rest for about 5 minutes. gooey melted brie dotted with dried apricot slices, smothered with apricot jam and all wrapped up in puff pastry! Heat oven to 400°F. It’s got the creamy, melty, delicious brie cheese, topped with slightly sweet apricot jam, a sprinkling of earthy fresh thyme and served with crumbled, salty bacon pieces. It's a perfect appetizer for any get together. 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